Description Achieve chef-level precision with the 23cm (9″) Yanagiba Sushi Knife from Tramontina’s Sushi Gold line. This essential Japanese-style knife features a long, narrow, high-performance forged stainless steel blade designed for ultra-precise cuts—perfect for slicing sushi and sashimi with expert finesse. The fiberglass-reinforced polycarbonate handle offers exceptional durability, balance, and a secure grip for safe and comfortable handling. Whether you’re an enthusiast or a professional, this knife is a staple for flawless, millimetric slicing of fish and other delicate ingredients.
